Niwaki Daikon 'Mino Wase' Seeds - Japanese Radish

Traditionally served with a glass of cold sake.

This large white radish has a crisp and tender texture with a mild delicate flavour. Ideal for grating fresh or pickled.

The Daikon also has anti-inflammatory, antibacterial, antiviral and digestive benefits.

Advice for seeding:

• Sow outside from mid-June in partial or full sun.
• Normal, loose garden soil is preferable to high-nutrient mixes.
• Sow 5cm apart in rows that are 25cm apart.
• Thin to 10cm once shoots appear.
• Water regularly.
• Harvest 21 days from sowing up until late September.
• Eat fresh or trim leaves to store.

2g packet containing approx. 50 seeds.