Niwaki Green Shiso Seeds - Aojiso

Also known as Green Perilla this seed is a great additional to add authenticity to Japanese dishes.

With notes of mint, basil, cinnamon and citrus this delivers a slight tingle to the tongue...

Advice for seeding:

• Sow thinly in trays, place in a warm spot out of direct sunlight
• Transfer to free draining soil in full sun after last frost
• Take care not to over water
• Harvest young leaves and edible flowers

2g packet containing approx. 1200 seeds.